People often like to prepare delicious dishes at home for their family members and guests, which may taste quite similar to cuisines prepared at renowned restaurants. Chilli chicken is a popular dish that is available in all eateries, from where people buy it for their dinners at home. However, its simple recipe also allows people to cook it at home and surprise everyone at the dinner table. They can cook it with ingredients that are easily available in the market at affordable prices, which has made chilli chicken a favourite dish in common households. Easy chilli chicken recipe that needs the least effort Chilli Chicken Recipe First of all, the boneless chicken pieces should be thoroughly cleaned with water and marinated for a few hours in a mixture of vinegar, soy sauce, ginger paste, red chilli powder, salt, chopped green chillies, and white pepper powder. This step is crucial for penetrating the required flavours into the chicken meat.
Next, corn flour, wheat flour, and water in required quantities are added to the marinated chicken pieces, to form a coating over the meat. Now, the coated chicken should be deep-fried in oil over high and medium flame. When the chicken pieces turn golden brown and look crisp enough, the pan should be taken out of the flame. Now, a gravy is prepared by adding chopped ginger and garlic, onion slices, pieces of green chillies, sliced bell peppers and spring onions, and red chilli powder to the heated oil in another pan. After frying all these ingredients lightly, soy sauce, red or green chilli sauce, the fried chicken pieces, and a little amount of water are added and stirred well. Finally, this chilli chicken preparation may be finished by adding chopped coriander leaves. Some people also add oyster sauce to this chilli chicken gravy, to enhance its tasty flavour. Egg white may also be added for coating the chicken pieces, for binding the coating materials over the meat. It is best to cut the chicken pieces into small cubes, which makes the cooking easier and tastier. The quantities of all ingredients, including water, should be added in carefully measured amounts. Extra quantity or a much lesser amount of any of these food products may spoil the brilliant taste of chilli chicken. However, expert chefs know perfectly well about the correct measurements of each ingredient to be used in a chilli chicken recipe. Common people need to strictly abide by the guidelines available in the recipe books or on the internet, for cooking delicious chilli chicken at home. Chilli chicken can be served with fried rice and noodles, as the main side dish. In some restaurants, chilli chicken pieces are used as fillings in sandwiches and rolls, which can be prepared at home too. Hence, it can be a part of the main course meals and also in evening snacks.
0 Comments
Leave a Reply. |
Archives
March 2024
Categories
|